Makan @ Tian Le Li / Mayim

I had a delicious late lunch with Pui Shing just before we head to attend OPSS alumni dinner on 23 January 2010, Saturday. We tried the new outlet - Tian Le Li located at North Point, 2nd Level, old wing. They serve Chinese cuisines and their menu is almost similar to Crystal Jade one. Their plates and cutlery differ a little for everyone. So your tea cup could be like the below picture, tall and slim (like me) or short and wide mouth.
What I like about their menu is that they serve tea in personal pots and it's only $1.00 +++. Real tea leaves are used.

I ordered this

They used too much of Sou Mei tea leave until the tea is so black and bitter. Wolfberry is too little and thus the tea doesn't taste sweet at all. Highly recommend this tea for older generation.

Pui Shing ordered this

See how generous they are with the tea leaves and flowers. His tea had too much chrysanthemum and too little Pu Erh tea leave. Haha... Opposite of mine. His tea is much more lighter and smoothing, will recommend this for youngster.

We want to go light for lunch so ordered a few dim sum and share a Bibimbap.

Jian Bao (actually didn't noe it's char siew cuz i tot it's veg)

Xiao Long Bao

(they serve w aluminium foil to prevent the tasty juice leaking out)

Pui Shing's fav! Zhu Chang Fen wrap You Tiao

(they had over fried the you tiao till it is too crispy)

Chinese version Bibimbap